Italian lemon-herb chicken breast, sliced thin and layered over mixed greens in a flour tortilla. Finished with shredded Asiago cheese and our house-made Greek yogurt Caesar dressing. Perfect for lunch, dinner, or a quick snack!

Meal: Chicken Breast, Tortilla (Flour, Vegetable Shortening (Palm Oil And Olive Oil), Water, Sea Salt), Spring Lettuce Mix (Red Leaf, Green Leaf, Baby Spinach, Baby Greens), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Lemon, Black Pepper, Pink Himalayan Sea Salt, Italian Seasoning Blend, Dried Oregano. Dressing: Greek Yogurt (Cultured Grade A Non-Fat Milk), Lemon, Extra Virgin Olive Oil, Yellow Mustard, Worcestershire (Vinegar, Molasses, Water, Anchovies, Garlic, Tamarind Extract, Chili Pepper Extract), Pink Himalayan Sea Salt, Garlic Powder, Italian Seasoning Blend, Onion Powder, Black Pepper.