Small
GLUTEN FREE
DAIRY FREE
Beef Pot Roast
MACROS
280
CALORIES
32g
PROTEIN
22g
CARBS
7g
FAT
Slow cooked chuck roast, shredded and topped with a house made gluten-free beef gravy, accompanied by roasted marble potatoes, carrots and garnished with chopped kale.
ALLERGEN INFORMATION
Details
Slow cooked chuck roast, shredded and topped with a house made gluten-free beef gravy, accompanied by roasted marble potatoes, carrots and garnished with chopped kale.
Nutrition Facts
1 Serving Per Container
Serving Size: 10oz (269 g)
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 280 | |
| Total Fat 7 g | 9 % |
| Saturated Fat 3 g | 13 % |
| Trans Fat 0 g | |
| Sodium 410 mg | 18 % |
| Total Carbohydrates 22 g | |
| Dietary Fiber 3 g | 11 % |
| Total Sugars 2 g | |
| Protein 32 g |
* % Daily Value is based on a 2000 calorie diet
** Daily Value not established
Ingredients
Beef Chuck Roast, Carrots, Potatoes, Kale, Tomato Puree, Onions, Worcestershire (Vinegar, Molasses, Water, Anchovies, Garlic, Tamarind Extract, Chili Pepper Extract), Tamari (Soybeans, Water, Vinegar, Sugar, Alcohol, Lactic Acid), Extra Virgin Olive Oil, Cornstarch, Cloves, Thyme, Garlic Pepper, Roasted Garlic, Paprika, Lemon Pepper, Pink Himalayan Sea Salt.